I’m 47 years old and was recently diagnosed with diabetes. I’m about 25 pounds overweight and lead a sedentary lifestyle, but I’m starting a diet and an exercise program. Will my diabetes go away if I lose weight, watch my diet, and exercise regularly?
I have just started the Adkins’ “new” diet again, which is strictly extremely low-carb. This is the second time I’ve tried it because the first time I did, I felt so good that I knew it worked at least for me it did, in not only helping me lose weight, but also in helping to control my blood sugar. I agree that low-carb eating for diabetics is healthy and makes a person feel so much better than loading up on carbs. I am a Type 2 diabetic. Thanks for all the additional information on low-carb eating
Type 1 diabetes is most common among people of non-Hispanic, Northern European descent (especially Finland and Sardinia), followed by African Americans, and Hispanic Americans. It is relatively rare among people of Asian descent.
Jump up ^ Horio, H; Ohtsuru, M (2001). “Maitake (Grifola frondosa) improve glucose tolerance of experimental diabetic rats”. Journal of Nutritional science and vitaminology. 47 (1): 57–63. doi:10.3177/jnsv.47.57. PMID 11349892.
Metformin does not stimulate the pancreas to make or release more insulin. It does not cause hypoglycemia or weight gain therefore obese patients with type 2 diabetes are usually started on biguanides.
Jump up ^ Consumer Reports; American College of Physicians (April 2012), “Choosing a type 2 diabetes drug – Why the best first choice is often the oldest drug” (PDF), High Value Care, Consumer Reports, archived (PDF) from the original on July 2, 2014, retrieved August 14, 2012
Levels greater than 13–15 mmol/L (230–270 mg/dL) are considered high, and should be monitored closely to ensure that they reduce rather than continue to remain high. The patient is advised to seek urgent medical attention as soon as possible if blood sugar levels continue to rise after 2–3 tests. High blood sugar levels are known as hyperglycemia, which is not as easy to detect as hypoglycemia and usually happens over a period of days rather than hours or minutes. If left untreated, this can result in diabetic coma and death.
As the term implies, low blood sugar, or hypoglycemia, occurs when your brain and body are not getting enough sugar. For most people whose blood sugar is kept in the near normal range, less than 70 mg/dl can be considered low, or hypoglycemic. When you have type 2 diabetes and are treated with insulin releasing pills (sulfonylureas, meglitinides, or nateglinide) or insulin, you are at risk for low blood sugars or hypoglycemia. It is very unlikely for individuals with type 2 diabetes who are only treated with lifestyle changes or blood sugar normalizing medications to have a low blood sugar.
An apple a day keeps the doctor away — specifically the cardiologist. A 2012 study at Ohio State University published in the Journal of Functional Foods found that eating just one apple a day for four weeks lowered LDL (bad) cholesterol by 40 percent. The professor leading the study explained that not all antioxidants are created equal, and that a particular type of antioxidant in apples had a profound effect on lowering LDLs, a contributor to heart disease. The study was funded in part by a grant from the U.S. Apple Association, among other supporters.
. Patient-level meta-analysis of efficacy and hypoglycaemia in people with type 2 diabetes initiating insulin glargine 100U/mL or neutral protamine Hagedorn insulin analysed according to concomitant oral antidiabetes therapy. Diabetes Res Clin Pract 2017;124(Suppl. C):57–65
Generally, ankle swelling (edema) and puffiness due to the accumulation of fluid can be controlled by either reducing the drug dose or addition of a diuretic such as spironolactone (Aldactone); note that furosemide (Lasix) does not work as well. On occasion, patients may be symptomatic enough from fluid retention to warrant drug withdrawal. Some recent studies have suggested an association between untoward cardiac events and pioglitazone and rosiglitazone (for example, heart attacks), but this association is controversial. The controversy notwithstanding, it has been well established that pioglitazone and rosiglitazone should be avoided in patients with symptomatic heart failure or heart failure.
You can treat diabetes symptoms naturally by keeping up with regular checkups, eating a balanced diet and exercising, controlling blood sugar to help stop nerve damage, protecting and treating the skin, and safeguarding the eyes.
While some diabetics are tipped off to their condition by unintended weight loss, weight gain is nearly as common. Diabetes and thyroid disorders often go hand-in-hand, diabetics more susceptible unwanted shifts on the scale. And when you’re ready to lose those pounds, ditch them with the 55 Best-Ever Ways to Boost Your Metabolism.
Further, consuming more fiber may lower the risk of a first-time stroke, according to the American Heart Association (AHA) journal Stroke. The researchers concluded that every 7-gram increase in total dietary fiber was associated with a 7 percent lower risk of a first-time stroke.
If the patient is obese and has had difficulty losing weight on their own, talk to a health-care professional. He or she can recommend a dietitian or a weight-modification program to help the patient reach a goal.
Patients with type 1 diabetes usually develop symptoms over a short period of time, and the condition is often diagnosed in an emergency setting. In addition to having high glucose levels, acutely ill type 1 diabetics have high levels of ketones.
Until the late 1990s, insulin was often derived from animal sources, particularly cows and pigs. This created a supply problem to meet demand. Also, insulin derived from bovine or porcine caused immune reactions in some people. Such patients could become intolerant or resistant to animal insulin. Revolutions in molecular biology during the 1950s-70s led to the cloning the gene for human insulin in 1977. In October 1982, synthetic human insulin became the first drug created from recombinant DNA technology to be approved by the FDA. Human insulin has widely replaced insulin from animal sources.
If the patient takes insulin, they should see the health-care professional about every three months or more often. For other people with diabetes, every three to six months is generally adequate, unless they are having complications.
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